KFC review: work environment

I am here to expose behind the scene news about the KFC work place.

I have worked at KFC for some time, and was recently fired for an unorthodox reason: not calling off before a certain time.
They've never done this to other employees. Only me. I have worked there loyally and hard. When I was calling off I was literally puking into the toilet, but apparently that wasn't a good enough excuse. Who was someone who is vomiting working around customers food? They do, apparently.

I have seen managers and employees alike do things there.
*I have witnessed employees and managers alike serve chicken that has been dropped on floors.
*Food way over expiration date has been served
*All employees present have handled food with their hands before serving
*Floors, tables, chicken racks, hot bar(where sides are kept), freezers, dishes, and soda fountains are not cleaned
*Where the coleslaw is kept is a giant pile of black mold that no one has bothered to clean
*The soda tops which release the soda are supposed to be cleaned twice a week. They aren't and black mold is grown which ends up in drinks THAT ARE SERVED

Must I go on? Fast food restaurants are vile places, and no one has regards to what they are serving.