The Burger King in Escalon, California is on Highway 120... Very busy highway and also is only 1 of 3 fast food restaurants. I don't know if it isn't managed the way it should be or what the problem is... The last 6 months, the quality of food has gone down to inedible. The whoppers I have personally purchased are cold, made horribly, and at time the meat isn't even done. We have gone in and they have had no ice cream, no frozen cokes and many times, nothing but burgers. Many times the staff is so rude and obnoxious that I wanted to scream at them... I bought something that needed marinara sauce and after I paid for the item... They said we don't have any... Really? Have it your way? I have been told the "manager" and I use that term very loosely, won't or doesn't order things that are regularly used and so runs out of everything. Now the burgers... How do you mess up a burger? This is not due to COVID... This is laziness or totally unmanaged.
We were so excited to get Burger King in our small town, and now it has turned into a mess... I have lived here in escalon for over 40 years, so this isn't someone just complaining to complain. This could be a great restaurant if someone with gumption and willingness to make it great... Please do something about this... Thank you so much
Desired outcome: DOOOO something about this....