At your EAU GALLIE Melbourne FLA area..store there is a sandwich maker that when he is there I turn around and leave.
The reason is he has wild hair and beard and I’m not a fan of hairy food.
Your store staff don’t think there is an issue.
God Sake folks. Isn’t this basic Food Service Hygiene?
What would the Board of Health think?
PS: I actually enjoy your Subs…..Not furry ones...