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Singapore Airlines / meal timings

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I flew from Singapore to Tokyo on the new A 380. Flight was smooth, with a heavy landing in Tokyo, wet runway, so just acceptable. As this was a night flight, and our party of 3 had connected from another flight from Phuket, we had not yet eaten dinner when we boarded this flight at 10.30pm, only snacks on the preceding sector. Changi Airport food was starchy and full of Monosodium Glutamate, so some of us declined. Boarding, after spending several hours at the airport, we were all quite hungry. We had expected a hot meal on the famed A380, and then some sleep, as the sector was just under 7 hours. Dinner came, but in the form of a lump of hot wheat pastry with a thin coating of cheese on it, I guess you could call it a Singapore Airlines Economy Class dinner pizza. We weren't going to raise outr tri-glycerides stuffing down all that starch, so we all settled down to a hungry sleep. We were awakened 2 hours before landing, after only 4hrs 30mins sleep, for breakfast. I strongly suggest that the meal planning department of Singapore Airlines does this trip and finds out that the whole of the next day is wasted due fatigue from such nonsensical meal timings. A decent hot dinner, then a cold cuts breakfast for anybody watching the movies all night.

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  • Zu
      12th of Mar, 2009
    0 Votes

    i find this comment extremely silly. as the departure is at a VERY late timing, most passengers should have had their dinner prior to the flight. for you not having your dinner does not make EVERYONE on that flight hungry.

    my advise is that you should have a meal at the airport when it comes to meal time. when u come on board on a late night departure, have ur refreshment.

    have your breakfast prior to landing so that u would be full when u disembark. complaining like this just because YOU decided not to eat when it comes to dinner time at the airport makes u stupid.

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