Buffalo Wild Wings review: management

The kitchen had 45+ minute tickets last night. There was a new server who had trained for 3 days that was placed on the floor as a closer during a very busy time as we were offering free snack size wings. Instead of the only manager on duty coming and helping either the servers or the kitchen (as he is the kitchen manager), he instead took it upon himself to pressure wash the road, mop buckets, a ladder, and other various things for hours last night instead of helping out. This went on until around 11-12 last night. The new server was scared to ask him for anymore help because he was annoyed with her and she may not come back for another shift which is extremely unfortunate. This video was taken by one of our cooks and the manager is Andrew Hayes.