Chowking review: menu

Just want to suggest, that if there's a one of the menu's isn't available you could have a replacement which fair and almost the same with the food. Chicharap isnt a replacement to siomai. It's too far dude. From the price, to taste. And if the customer doesnt want that, you could have less the price. Di yong dadamihan lang chicharap. I dont eat chicharap, btw. Ni ayaw dagdagan na lang ng butchi. Ayaw naman bawasan ang presyo po. So ang customer pala dapat ang mag-adjust sa kakulangan nyo?