Maxwell House review: Roasted coffee

It's been a few years now that I've noticed the strengths of the original blend has changed. I know it have been approximately 2 years or so, that the original strength, taste like mild. Also, more and more of the bottles starts to contain dust coffee. Not to sue your using this process to make weight in each bottle, but it taste horrible. Just like you new original roast, be bluntly, everytime I take a couple slips of your coffee, helps me go to #2 (not trying to be rude, but facts).

I'm a Tim Horton regular, like most Canadians and stopped after over 10 + years now drinking Maxwell House. Imagine stopping one brand when I bee drinking for the part 35 year or more to switch to your product.

Neil Persaud

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