Betty Crocker — supreme lemon bars
I purchased a box of lemon bar mix yesterday. I came home and baked them, as directed on the box. I have used this product many times and have always been pleased. Not so yesterday. I had to throw them out. I baked the crust, as directed. While mixing the lemon filling with eggs and water, I noticed the consistency was different. It was very sticky and wanted to form into large lumps, rather than a few small ones. I actually used a knife to try and cut these large lumps. I poured it on lower layer and hoped for the best. When finished baking, the lemon had all gone to bottom of pan and was hard as a rock. Top layer was a white tasteless bubble in top of pan. Something is seriously wrong with this mixture and it should be recalled at once. This is a brainless recipe, so impossible to mess it up, if not defective in the box.