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TGI Fridays

TGI Fridays review: health code violation and wrongful calling police on us ( 2 comments)

S
Author of the review
11:08 am UTC
Verified customer The reviewer confirmed their account using Facebook. Learn more

We were served the wrong entree. We touched the food because we checked that it was ours or not. She then said sorry and served it to the right customer. She should have thrown it out after we touched it. We asked for the manager and explained what had happened and that we dont want to eat here. We already had eaten a appetizer and a drink. He said that there is no charge and to asked us to leave. We said thank you and our belongings and we leaving. At the door we asked the host for the corporate telephone number. He said let get the manager. While we waited we complimented a couple on their baby. The manager came to us and told us in a rough loud voice to leave now because we are talking to his customers and making a scene. We tried to tell him we did not complain to other customers and we were just waiting to speak to you for the corporate telephone number. He would not listen to us and continued to argue with us and to leave or he was going to call the police. When the host tried to tell him what we were trying to tell him he would not listen to him too and told him to call the police. The police came and we had spoken to them and the manager told him false information about us complaining and talking to his customers. The name of the manager is name cory. We got that from the mall security which is where the restaurant is located.

Update by susanandsteve
Sep 09, 2014 3:35 pm UTC

Paige V. Sloan Thank you for contacting me. I would really appreciate if you would call me. My telephone number is [protected](my cell phone). I am usually available after 11 am. My name is Susan Staccone.

2 comments
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P
P
Paige Sloan
Allen, US
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Sep 09, 2014 3:11 pm UTC

We would like to have the opportunity to speak with you personally about your experience. Will you please respond with your name and telephone number, so that a member of our management team can contact you? If you have any additional questions or concerns, you may contact Guest Relations at 1-800-FRIDAYS [protected]).

Paige V. Sloan
TGI Fridays
Guest Relations Manager

binder
binder
Fullerton, US
Send a message
Sep 11, 2014 9:48 pm UTC

Why don't >>YOU

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