Frisches review: Management

first incident is on September 20,2022 i told Kim Warn off that i applied for kitchen &serving position because I need extra hours. She said that she would put me on those on those positions on certain days.when those certain days came, one of my managers asked if i ever served before, I said no but I'm willing to give it a shot. she said, "well you're not serving". second incident would be Kim mention labor and sent a bunch of people home, it tends to be an ongoing thing. third incident is that i called to see what time I was to start my shift and one of the managers said, "you're not on the schedule". for your information I really need the hours. You guys need to get to the bottom of it get the problems resolved! I do NOT BELIVE IN GOING HOME EARLY cause BUISSNESS IS SLOW UNLESS I GET SICK DURING MY SHIFT OR EMERGENCY MATTERS. if you have any questions call me at [protected].